Take brunch to the next level with Croissant French Toast Cups. They bake in the oven so less hands-on time in the kitchen and more fun with your guests. A total win-win. This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of recipes. All…
pecans
Easy Banana Nut Muffins
Today starts Farmer’s Market Week! It’s something I get excited about even though we don’t really have great (true) farmer’s markets near me. These easy banana nut muffins were a real treat. I say that because I rarely get to make anything with fresh bananas because recipes usually call for them to be over-ripe. My…
Pecan Belgian Waffles with Strawberry Sauce
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of my pecan Belgian waffles with strawberry sauce. All opinions are mine alone. I love waffles, my kids love waffles, my husband, not so much. I don’t make waffles as often as I used to so…
Almond Pecan Granola
My youngest son and I love granola. I usually purchase it at Target or Sprouts in the flavors we love but I came across a recipe for delectable granola in one of the many Taste of Home cookbooks I own. Although this granola is delectable I decided to change the name to almond pecan granola…
Pecan Chicken
I have a lot of favorite nuts. One of my favorite to cook with, and the one I use most often, is pecans. When I decided to do this event with the Foodie Extravaganza I went looking for a non-sweet recipe, because, well, it seems many of my recent posts have been sweet. Enter my…
