Today starts Farmer’s Market Week! It’s something I get excited about even though we don’t really have great (true) farmer’s markets near me. These easy banana nut muffins were a real treat. I say that because I rarely get to make anything with fresh bananas because recipes usually call for them to be over-ripe. My…
pecans
Pecan Belgian Waffles with Strawberry Sauce
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of my pecan Belgian waffles with strawberry sauce. All opinions are mine alone. I love waffles, my kids love waffles, my husband, not so much. I don’t make waffles as often as I used to so…
Almond Pecan Granola
My youngest son and I love granola. I usually purchase it at Target or Sprouts in the flavors we love but I came across a recipe for delectable granola in one of the many Taste of Home cookbooks I own. Although this granola is delectable I decided to change the name to almond pecan granola…
Pecan Chicken
I have a lot of favorite nuts. One of my favorite to cook with, and the one I use most often, is pecans. When I decided to do this event with the Foodie Extravaganza I went looking for a non-sweet recipe, because, well, it seems many of my recent posts have been sweet. Enter my…
Jumbo Pumpkin Spice Muffins with Streusel Topping
If you’ve read my blog for any period of time you know I love crunchy toppings on breads and muffins. When it came time to search for recipes for #PumpkinWeek, I stumbled upon this recipe from Taste of Home. I knew I had to make jumbo pumpkin spice muffins with streusel topping because, well, you…
