Last weekend we had dinner at a great steak house in Tampa and no it wasn’t THAT steak house. I ordered a baked potato, as I usually do when I have steak, but my husband ordered a bacon and cheddar mashed potato dish. When our server brought my husband’s side I immediately regretted my choice. They were creamy and delicious. So I prodded our server for clues as to what was in the dish. All the way home from the restaurant, those potatoes were all I could talk about so I just knew I had to recreate them at home.
Lo and behold, I had all the ingredients. So I set to making them and, according to my husband and youngest son – they were a hit!
The perfect side dish for any holiday meal.
Bacon and Cheddar Smashed Red Potatoes
Ingredients
Instructions
Yumgoggle says
Mmmm! I would happily take that dish and call it dinner! That looks amazing. Thanks for sharing with us at sides and pies!
Mimi says
Wow. Well this could be my favorite comfort food! Fabulous!
Monica says
This is the ultimate comfort food in my book!
Carlee says
Yummy! What a perfect side dish for just about anything! It is fun to try to recreate something that you had out and I’m glad you were able to do it!
Stacy says
Those look divine, Ellen! Best of all, yours were probably a reasonable price to make!