White Wine Sangria

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White wine sangria is a refreshing twist on the traditional red sangria. Made with fresh fruit and white wine, it’s a beverage you’ll serve all summer long.

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White wine sangria is a refreshing and easy addition to any brunch spread.

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Spring and summer parties and gatherings call for sangria. Specifically white wine sangria. This is a recipe near and dear to my heart. More than 20 years ago I made a version of this for the first party my husband and I ever hosted together.Ā 

White wine sangria is a refreshing and easy addition to any brunch spread. This sangria is a refreshing adult beverage. While it can also be made with red wine, the white version is perfect for spring and summer parties which is typically when people drink more white wine.

My wine of choice for this sangria is a Sauvignon Blanc. It’s a drier variety, not too sweet, which is why I add a small amount of sugar. Other good choices would be a Chenin Blanc or Pinot Grigio. I suggest not using Chardonnay which tends to be sweeter and more buttery.

I made this sangria in my beautiful new Grosche Rio Sangria pitcher. It’s stylish and looks great on a buffet table. It’s easy to use and the self-sealing stainless steel top is an added bonus. Fewer spills when pouring and you have a built-in lid for chilling time. No need to cover a pitcher with plastic wrap.Ā 

White wine sangria is a refreshing and easy addition to any brunch spread. #EasterBrunchWeek #ad #everycupfillsanother

If you’re a sangria fan try my mixed berry sangria or margarita sangria.

White wine sangria is a refreshing twist on the traditional red sangria. Made with fresh fruit and white wine, it's a beverage you'll serve all summer long. Click to Tweet

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White wine sangria is a refreshing and easy addition to any brunch spread.

White Wine Sangria

Yield: 8 servings
Prep Time: 15 minutes
Chilling: 4 hours
Total Time: 4 hours 15 minutes

Deliciously refreshing, this white wine sangria is the perfect party drink.

Ingredients

  • 2 1/2 cups dry white wine, such as a Sauvignon Blanc, chilled
  • 1/8 cup brandy
  • 1 medium orange, sliced and cut into quarters
  • 1 lemon, sliced and cut into quarters
  • 1 lime, sliced and cut into quarters
  • 1 tablespoon sugar
  • 1 cup club soda, chilled

Instructions

  1. In the Rio Sangria Water Infuser Pitcher" rel="nofollow" target="_blank">Grosche infused water pitcher combine the wine, brandy, sugar and a few pieces of lemon, lime and orange. Refrigerate, with top on, for 4 hours to allow flavors to meld.
  2. Just before serving add the chilled club soda.
  3. If desired, serve over ice, but it's not necessary.

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5 Comments

  1. We have a lot deviled eggs and other recipes requiring eggs since there are so many dyed eggs around.

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