Famous Stone Crab Mustard Sauce
I’m sharing a simple version of the famous Stone Crab Mustard Sauce you can make at home. If you’ve ever been to Joe’s Stone Crab in Miami, you know how amazing their mustard sauce is. It’s creamy, tangy, and perfect for dipping crab claws or even veggies. The good news is, you don’t have to travel to Florida to enjoy it.
If you’ve ever been to a seafood restaurant in Florida between October and May, you may have seen stone crab on the menu. I’ve been a fan of stone crabs for years, and this stone crab mustard sauce recipe is classic. My Key lime mustard sauce is another favorite sauce I like to serve with stone crabs
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Why you’ll love this recipe
- It Tastes Amazing – The sauce is creamy, a little spicy, and tasty. It’s the classic dipping sauce for stone crab claws.
- It’s Easy to Make – With only a few ingredients, it can be made in just a few minutes.
- It Goes with Everything – You can dip more than just crab in it—try it with shrimp or veggies.
- It Feels Fancy – This sauce makes your meal feel like something from a fancy restaurant, right at home.
Ingredients for stone crab mustard sauce
It takes only 6 ingredients to make Joe’s Stone Crab mustard sauce. Don’t skip any of the ingredients. They may not sound good, but the flavors work in this tangy mustard sauce recipe.
- Colman’s Dry Mustard
- Mayonnaise
- Worcestershire Sauce
- A1 Steak Sauce
- Light Cream
What is light cream?
Light cream is a type of cream that contains not less than 18 percent but less than 30 percent milkfat. A good substitute is equal parts milk and half and half. You can just use an equal amount of half and half if you prefer.
How can you use mustard sauce?
In addition to using stone crab mustard sauce to dip stone crab meat, you can dip chicken strips, crab cakes, shrimp, or fish.
How long does stone crab mustard sauce last?
Keep it in a covered container in the refrigerator for up to 5 days. Stir it well before serving.
Can I make mustard sauce ahead of time?
Yes, make it a few hours before you want to serve it to allow the flavors to meld.
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Famous Stone Crab Mustard Sauce Recipe
Ingredients
- 1 tablespoon Colman's dry mustard, more to taste if desired
- 1 cup mayonnaise, not Miracle Whip
- 2 teaspoons Worcestershire Sauce
- 1 teaspoon A-1 Steak Sauce
- 2 tablespoons light cream
- Salt, to taste
Instructions
- Combine the dry mustard and mayonnaise in a medium bowl and whisk vigorously.1 tablespoon Colman's dry mustard, more to taste if desired, 1 cup mayonnaise, not Miracle Whip
- Add the Worcestershire sauce, A1 Steak Sauce, cream, and a pinch of salt. Whisk until the mixture is well blended and creamy. Taste and adjust salt if necessary. If you prefer a more mustard bite, whisk in ½ a teaspoon more of the dry mustard until well blended. Cover and chill the mustard sauce until ready to serve.2 teaspoons Worcestershire Sauce, 1 teaspoon A-1 Steak Sauce, 2 tablespoons light cream, Salt, to taste
This sauce is perfect w/Baked Salmon and cold boiled Shrimp. Crab Cakes? Yes them too!
Hey Jake, So true! Thanks for stopping by.