Warm Apple Topping
Easy to make and delicious served over pancakes, waffles, ice cream, grilled pound cake or as a side dish.
Servings: 4 - 6 servings
Ingredients
- 1 tablespoon butter
- 2 large apples peeled, cored and cut into 1/4-inch slices, I used Envy Apples
- 2 tablespoons packed light brown sugar
- 1 teaspoon apple pie spice
- 1/4 cup apple juice
Instructions
- In a large, non-stick skillet over medium heat, melt butter.
- Add apples, brown sugar and apple pie spice. Cook over medium heat, stirring often, 3 -5 minutes, or until apples are tender.
- Stir in apple juice and bring to a boil. Allow to boil one minute. Remove from heat and serve.
Nutrition
Serving: 1Servings
