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–+ servings
Spiked peanut butter hot chocolate in a mug glass with whipped cream and a peanut butter cup as a garnish.
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4.91 from 43 votes

Spiked Peanut Butter Hot Chocolate

Serve this Spiked Peanut Butter Hot Chocolate after dinner instead of dessert.
Prep Time5 minutes
Total Time5 minutes
Course: Beverages and Cocktails
Cuisine: American
Servings: 2 servings
Author: Ellen Folkman

Ingredients

  • 16 ounces hot chocolate divided
  • 2 tablespoons creamy peanut butter divided (not natural)
  • 2 ounces peanut butter whiskey I used Ugly Dog Peanut Butter Kentucky Bourbon Whiskey, divided
  • Whipped cream
  • Reese's Cups for garnish

Instructions

  • Divide the hot chocolate between 2 mugs. Add the creamy peanut butter and whisk briskly.
  • Add the peanut butter whiskey and stir gently.
  • Add whipped cream and garnish the mug with a Reese's Peanut Butter Cup.

Notes

To use a Reese's Peanut Butter Cup as a garnish cut a small V in it and place on side of mug after whipped cream.

Nutrition

Serving: 9ounces
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