Roast Beef, Ham and Bacon Club Sandwich
The combination of three meats gives this club sandwich plenty of flavor and makes it feel like a deli-style lunch you can easily make at home.
Servings: 1
Ingredients
- 3 slices artisan bread
- 2 slices bacon cooked and broken in half
- 2 slices provolone cheese
- 4 slices ham
- 4 slices thin roast beef
- 2 leaves lettuce
- Mayonnaise
Instructions
- Lightly toast bread. Spread mayonnaise on one side of each slice of bread. On the bottom slice, begin to build the sandwich. Layer lettuce, ham, cheese, bacon, another slice of bread, roast beef, bacon, cheese, lettuce, and bread. Slice and enjoy.3 slices artisan bread, 2 slices bacon, 2 slices provolone cheese, 4 slices ham, 2 leaves lettuce, Mayonnaise, 4 slices thin roast beef
Notes
Use your favorite deli meats and cheese. Artisan bread works best.
