Oreo Fluff
Just two ingredients in this tasty, kid-friendly dessert.
Servings: 6
Calories: 210kcal
Equipment
Ingredients
- 16 chocolate sandwich cookies, coarsely chopped such as Oreos
- 2 cups Cool Whip thawed
Instructions
- In a medium bowl place the Cool Whip.
- Gently stir in the coarsely chopped Oreos until well blended. Cover and refrigerate for a minimum of 1 hour and up to 24 hours.
- Spoon ½ cup into six serving dishes and serve.
Notes
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin, and freshness of ingredients used.
Nutrition
Serving: 0.5cup | Calories: 210kcal | Carbohydrates: 28g | Protein: 1g | Fat: 11g | Saturated Fat: 6g | Sodium: 130mg | Sugar: 13g
