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Caramel Apple Bourbon Hot Toddy
A great way to warm up on a cold day.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Beverages and Cocktails
Cuisine:
American
Servings:
1
serving
Author:
Ellen Folkman
Equipment
Anchor Hocking Café Glass Coffee Mugs, 16 oz (Set of 4)
Torani Caramel Sauce, 16.5 oz
Ingredients
For each serving:
8
ounces
hot water
1
Caramel Apple Republic of Tea teabag
1.5
ounces
bourbon
1 1/2
teaspoons
caramel sauce
I used Torani
Apple slice for garnish
Instructions
In a mug, steep the caramel apple tea in the hot water for 3-4 minutes. Remove the tea bag.
Stir in bourbon and Torani caramel sauce.
Garnish with an apple slice.