Whipped Pumpkin Spice Honey Butter
Gourmet whipped pumpkin spice honey butter is perfect for toast, muffins and more.
Ingredients
- 1 stick of unsalted butter softened
- ⅜ teaspoon cinnamon
- 3 tablespoon pumpkin puree
- 1 ½ tablespoons honey
Instructions
- Beat the butter with an electric mixer until smooth and lighter in color. Add the cinnamon and pumpkin puree and beat well until combined, scraping down the sides so all is incorporated. Add the honey and beat until fluff, about 2 minutes.
- Use immediately or store in a sealed container up to 2 weeks in the refrigerator.
