Valentine Brown Sugar Bars
Valentine Brown Sugar Bars are a sweet treat.
Servings: 16 bars
Ingredients
- 1 cup light brown sugar packed
- ⅓ cup butter melted
- 1 egg
- 1 teaspoon pure vanilla extract
- 1 cup flour
- ½ teaspoon salt
- ½ teaspoon baking powder
- ⅛ teaspoon baking soda
- ¾ cup Valentine M&M's divided
Instructions
- Preheat oven to 350℉.
- Butter the bottom only of an 8 x 8 inch square pan and line. with parchment paper, allowing some parchment to hang over the sides. Set aside.
- In a medium bowl combine the flour, salt, baking powder and baking soda. Set aside.
- In a large bowl, using a wooden spoon or rubber spatula, combine the brown sugar and melted butter until well combined. Add in the egg and vanilla, mixing until both are incorporated.
- Slowly add the flour mixture to the brown sugar mixture and stir until all the flour is incorporated. Mix in ½ cup of the Valentine M&M's.
- Spread batter into prepared pan and sprinkle with remaining M&M's.
- Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool completely before cutting.
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