Key Lime Mustard Dipping Sauce
Key lime mustard sauce is the only condiment you need when serving Florida Stone Crab claws.
Ingredients
- 4 Florida Key limes juiced
- 1 cup mayonnaise
- 5 tablespoons Dijon mustard
- Sea salt and freshly ground pepper to taste
Instructions
- In a small bowl, combine the Key lime juice, mayonnaise, and Dijon mustard. Taste the mustard sauce and adjust seasonings with salt and pepper. Refrigerate to allow flavors to develop, at least 2 hours. Serve with Florida stone crab claws.
