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5
from 1 vote
Margarita Sangria
Margarita Sangria serves a crowd.
Prep Time
10
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
10
minutes
mins
Course:
Beverages and Cocktails
Cuisine:
Mexican
Servings:
8
- 10 servings
Author:
Ellen Folkman
Ingredients
1
bottle
750 milliliters white wine (I used a bottle of white sangria)
12
ounces
lemon-lime soda
I used Sprite
1
medium lemon
sliced
1
cup
good silver tequila
2
tablespoons
honey
1/2
cup
mixed fresh berries
3
tablespoons
lemon juice
Instructions
In a large pitcher combine all ingredients. Refrigerate until cold, at least 2 hours. Serve over ice with berries and lemon slices in the glasses.