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Breakfast Egg Bites
Breakfast Egg Bites are perfect for busy mornings.
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course:
Breakfast and Brunch
Cuisine:
American
Servings:
6
egg bites
Author:
Ellen Folkman
Ingredients
6
eggs
1/3
cup
shredded Cabot Vermont Sharp Cheddar Cheese
12
slices
bacon cooked and crumbled
1/2
cup
onion chopped
Salt and pepper to taste
Cooking Spray
Instructions
Preheat the oven to 375 degrees. Coat 6 cups of a muffin tin with cooking spray.
Crack the eggs into a large bowl and whisk to combine well. Season with salt and pepper.
Add the onions, bacon and Cabot cheese to the egg mixture and stir to combine.
Divide the egg mixture evenly among the muffin cups.
Bake for 15-18 minutes or until eggs are set.
Serve immediately.
Refrigerate leftovers.