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Lemon Salt
Whether used as a finishing touch on roasted vegetables, sprinkled over grilled fish, or as a seasoning for homemade dressings and marinades, lemon salt is sure to elevate the taste of any dish with its refreshing and vibrant profile.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiments Spices and Sauces
Cuisine:
American
Servings:
24
teaspoons
Author:
Ellen Folkman
Equipment
Microplane Zester
Bulk Sea Salt
Ingredients
1/2
cup
sea salt
Zest from one medium lemon
Instructions
Measure salt and place it into a bowl.
Add lemon zest and add to the salt in the bowl.
Stir to combine and pour into a container to store.