This year our summer vacation took us to New England. Massachusetts, Vermont and New Hampshire to be specific. First, if you’ve never been, you must go. It’s a part of the country that is so rich in American history. New England is well known for maple syrup so of course, I had to bring some…
maple syrup
A-Maize-ing Maple Cornbread
I love cornbread. This maple cornbread will be my third cornbread related recipe on my site and I’m sure it won’t be the last. We were recently in New England and, well, being a foodie, I must buy local goods. That included maple syrup. Real, pure maple syrup. So, when we got home, the first thing…
Maple Glazed Chicken
This recipe has been in my “to-try” file for so long. What made me try it now, after all these years? Cooler weather, which we don’t come by too often in Florida. Roasting chicken and vegetables in one pan also means easy clean-up duty. Yes, I know I say to use bone-in, skin-on chicken and…
