I absolutely love it when I can educate my kids about food. My two teenage boys have never had sorbet, or sore bet as they first called it. That was the first lesson, how to say it correctly – it’s sore bay. The second lesson was what it is. I explained that sorbet is a palate cleanser…
lemon
Roast Chicken with Lemon and Herbs a la Julia Child
Today is Julia Child’s birthday. She is an American icon. The impact she had on cooking, food, wine and the enjoyment of cooking, wine and food lives on in the food bloggers around the world. As a young girl I remember hearing about her shows. Then as I got older I got to watch her on PBS….
Blueberry Lemon Vodka Martini
Today, martinis are much more than your traditional vodka or gin martini, shaken or stirred. My husband laughs because I call this new wave of martinis designer or gourmet martinis. I decided to make a blueberry lemon vodka martini for national martini day, for a couple of reasons. Blueberries are in season now and I…
Strawberry Scones with Lemon Glaze
This post contains affiliate links, where I receive a small commission if a purchase is made. No additional cost to the purchaser.Disclaimer: I am a Taste of Home Volunteer Field Editor. I received a complimentary copy of this cookbook to preview. I was not required to write a positive review but I was asked to write an honest review. You…
Easter and Spring Round-Up
I love Easter. It’s a cheerful holiday with bright, pastel spring colors. This delightful round-up offers recipes, and one craft, for spring and Easter. A lemon blueberry loaf for breakfast, a cheese ball shaped into a carrot, cute hot cross bun(nies) for the dinner table, and no-bake bird’s nest cookies, M&M chocolate chip cookie bars,…
