This recipe has been in my “to-try” file for so long. What made me try it now, after all these years? Cooler weather, which we don’t come by too often in Florida. Roasting chicken and vegetables in one pan also means easy clean-up duty. Yes, I know I say to use bone-in, skin-on chicken and…
chicken and vegetables
Onion Roasted Chicken and Vegetables
My Mom had 2 blank cloth-bound journal books that she taped clipped recipes in. She also hand-wrote many, many more. She was a recipe collector just like me. Now that she is no longer with me, I look through her recipes often. She also had 2 recipe boxes that I cherish. This particular recipe, for…
Spatchcocked Chicken with Vegetables
I recently read about spatchcocked chicken in a magazine and knew I had to try it. Spatchcocking is more of a method than a recipe. To spatchcock a chicken all you do is place the whole chicken breast side down and, using kitchen shears, cut out the backbone. Start on the side of the backbone and cut…