Whomever it was that thought to put a pat of compound butter on top of a steak was brilliant! If you’ve never had a parsley chive butter, or any other compound butter, on steak you are missing out. Just a little pat on top when it comes off the grill adds so much flavor. You…
butter
Herb Grilled Lobster Tails
My husband and I love lobster. We took a trip to Maine a few years ago and couldn’t wait to get our hands on the sweet and delicious lobster from that region. It’s not often we do lobster at home, not quite sure why, but the last time we switched things up a bit. We…
Pecan Honey Butter
I love buying local honey. It’s said if you have seasonal allergies you should buy local honey to help combat them. While no one in my family really does, I do like to support local beekeepers. My grandfather had bees on his farm in Illinois. Somewhere I have a photo of him tending them. As…
Chicken Diane – What a delicious surprise!
I’m not quite sure how I found this recipe for Chicken Diane on the Taste of Home website but am I ever glad I did! It just so happened that I actually had everything I needed to make it. Plus, the green onions I had really needed to be used up. I’m so glad I didn’t…
