Welcome to Easy Dinner Menu Ideas Week 20, a fall edition. The ideas this week are perfect for any fall dinner or dessert.
Pin Easy Dinner Menu Ideas Week 20 to make later.
Making dinner everynight can be challenging. Whether you work or stay at home just thinking of new ideas is hard. I hope these menu plans give you some sort of relief
You may wonder why I always throw in a sweet treat. Well, it’s because everyone needs a little sweetness from time to time.
Hopefully these menu plans, that include recipes from my friends, Hezzi-D’s Books and Cooks and A Kitchen Hoor’s Adventures are helpful. We all have different tastes therefore offering different ideas.
My family eats a lot of chicken so that’s my “specialty” so to speak. These meal plans have forced me to up my own dinner game. I look for new things to try, to make them my own, and share them with you.
Find more dinner menu ideas to assist in your weekly meal planning.
This fall edition includes soups and stews for cool nights plus a couple fo my family’s favorites. The Gullah Chicken Stew is a new to us recipe and I hope you’ll check it out in the list below to read a bit about the history. It’s perfect for cool weather.
It wouldn’t be fall without a bit of pumpkin or apple cider. The chicken fried chicken has become a staple in my house and the pumpkin Bundt cake with a ribbon of chocolate is the perfect way to end a meal.
Grab your grocery list and check out this week’s offerings.
Easy Dinner Menu Ideas Week 20
Gullah Chicken Stew is a warm, hearty to the bone comfort food dish that’s the perfect meal when the temperatures start to drop this fall and winter.
Pineapple Barbeque Chops with Colada Slaw is sweet and spicy with a delicious kick of Caribbean flavors and tropical macadamia nuts and coconut chips. It’s an amazing dinner you’ll love.
Banana spice waffles are full of warm cinnamon and nutmeg flavors that, paired with banana, make for a delicious waffle.
There is nothing more comforting than a bowl of chicken noodle soup.
An easy snack, lunch or quick dinner the kids can help make.
Perfectly roasted Brussels Sprouts and Sweet Potatoes seasoned perfectly and drizzled with balsamic vinegar make a great holiday side dish or just an easy everyday side.
Take pumpkin cake to the next level with a sweet ribbon of chocolate. Perfect for fall gatherings.
No-Churn Caramel Apple Ice Cream is light and delicious with all the flavors of fall! Double the batch because you’re family will devour this quickly.
Enjoy as a cordial or use with mixers for a cocktail.
Fruit salsa can really be made with any fruits mixed with fruit jam and a little sugar. It's very easy to make and is great when you have a lot of fruit that's going to go bad soon.
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