A hodge podge of ideas, that’s what I’ll say about easy dinner menu ideas week 16! With these dinner meal plans I like to offer a little something for everyone.
Enjoy another recipe intended for breakfast but for dinner. Breakfast egg bites get on the table quickly and are full of deliciousness. You can make them fun by offering different add-ins like sausage, spinach, and different cheese varieties.
Grilling is still a theme this week. Chicken kebobs and grilled steak fajitas are on the menu along with a refreshing blueberry lemonade perfect for everyone in the family.
Then, at the end of the week when you feel like take-out, make my easy chicken stir-fry. It really is easy and will save you money, which is never a bad thing!
If you enjoy happy hour at home on the weekends, the pear crostini from Hezzi-D’s Books and Cooks pairs nicely with wine.
End any summer meal with bourbon peach empanadas. A Kitchen Hoor’s Adventures shows how easy it is to make this delicious dessert. It’s a dessert that would be easy enough for the kids to get in the kitchen and help.
Are you looking for more easy menu ideas? This is a 52 week endeavor so there are lots of ideas.
Easy Dinner Menu Ideas Week 16
Save money on takeout! Easy chicken stir-fry is ready in about 30 minutes making it perfect for busy weeknights.
Grilled round steak fajitas are better than a restaurant meal, more economical and perfect for Tex-Mex Tuesday.
Your family will enjoy restaurant style chicken strips at home. Perfect for appetizers or as a meal.
Grilled Italian Sausage Kabobs are like a sausage hoagie without the bun, the sauce, and the cheese. Okay so it’s really not like a sausage hoagie, but they’re super delicious anyway!
Throw potato packets on the grill alongside your entree.
Classic potato salad made with fresh herbs like parsley and tarragon as well as a combination of mustard, mayonnaise, and sour cream makes this Dijon Potato Salad with Fresh Herbs a BBQ favorite!
Made with fresh blueberries and lemons, this blueberry lemonade is a great way to cool off on a hot day.
Bourbon Peach Empanadas are light, crispy, and full of summer peach flavor. There’s a hint of bourbon flavor in the brown sugar sauce.
Tapas are simply bite-sized appetizers or snacks. Since I love having parties, I often make a variety of tapas for my guests.
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