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Weekday Dinners

Chicken Cordon Bleu

October 25, 2020

Chicken cordon bleu on a plate with rice.

While the name Chicken Cordon Bleu sounds very French, the dish has origins in Switzerland. The base of the recipe is a schnitzel or breaded chicken breast. Pin Chicken Cordon Bleu to make it later The origins of this schnitzel recipe date back to the 1940s and it was first mentioned in a cookbook in…

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Filed Under: Chicken, Entertaining, Kid's Favorites, Weekday Dinners Tagged With: baked chicken, chicken cordon bleu, Ham, ham and cheese

Chicken Fried Chicken with Apple Cider Gravy

September 26, 2020

Overhead photo of chicken fried chicken with apple cider gravy.

Pure comfort food is the only way to describe this chicken fried chicken with apple cider gravy. Made in the style of chicken fried steak, this recipe is perfect for those cooler fall nights. First things first! Why is it called Chicken Fried Chicken? The name comes from the restaurant menu item chicken fried steak….

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Filed Under: Chicken, Dinner, Fall, Sunday Dinner, Weekday Dinners Tagged With: apple cider, cast iron cooking, chicken, fried chicken, gravy

Broccoli Cheddar Chicken Roll-Ups

September 18, 2020

Broccoli and Cheddar chicken roll-up on a plate with rice and a block of Cabot cheddar cheese in the background.

This easy recipe for broccoli and Cheddar chicken roll-ups can be made in advance and baked when ready for dinner. It’s family-friendly and perfect for any night of the week. I received free samples of Cabot Cheese mentioned in this post. By posting this recipe I am entering a contest sponsored by Cabot Cheese and…

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Filed Under: Budget Friendly, Chicken, Dinner, Sunday Dinner, Weekday Dinners Tagged With: broccoli, budget friendly, Cheddar cheese, chicken, dinner

Roast Chicken with Lemon and Herbs a la Julia Child

August 28, 2020

Overhead photo of roast chicken.

Our usual Sunday dinner is roast chicken. I generally just season it with salt, pepper, and garlic powder and brush it with melted butter. Adding lemon and herbs takes this dinner to a whole new level. August 15 is Julia Child’s birthday. She is an American icon. The impact she had on cooking, food, wine,…

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Filed Under: Budget Friendly, Chicken, Comfort Food, Company Worthy, Entertaining, Sunday Dinner, Weekday Dinners Tagged With: herbs de provence, Julia Child, lemon, roast chicken, Roast chicken with lemon and herbs

Sauteed Chayote Squash, Onions, Garlic and Rosemary

October 19, 2018

Sauteed Chayote Squash, Onions, Garlic and Rosemary is an easy and delicious side dish.

This post, for Sautéed Chayote Squash, Onions, Garlic and Rosemary, is sponsored by Melissa’s Produce. I received product to aid in the creation of #FreakyFruitsFriday recipes. All opinions are mine alone. When I received the plethora of freaky fruits from Melissa’s Produce it really was hard to decide what to use and what to make. You…

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Filed Under: Side Dishes, Sunday Dinner, Weekday Dinners Tagged With: side dish, vegetables

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About Me

I'm Ellen, a freelance writer, recipe developer and former correspondent for the Tampa Bay Times where I wrote a regular TASTE section feature as well as reviewed cookbooks for more than 15 years. My Mom and my kids are the inspiration for Family Around the Table. My Grandmother too. I remember my Grandmother making fresh pasta for dinner. She was from Italy and a very good cook so I come by my love of cooking naturally. My Mom inherited her cooking skills too.

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Ellen Folkman and Family Around The Table 2010-2021.
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