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Beef

Beef, Brie and Onion Jam Canapé

August 21, 2016

  I have a confession: I love beef. I could eat beef every single day and I would if my family would let me make it but they want variety. I do tend to get it on our menu at least twice a week. Steak on the grill is a menu staple and either meatloaf,…

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Filed Under: Appetizers and Snacks, Beef, Cocktails, Company Worthy, Entertaining, Grilling, Sunday Dinner Tagged With: appetizer, Beef, Brie, canapé, crostini, Florida beef, Florida Beef Council, NY Strip, onion jam, sunday supper movement

Cheesy Cheesesteaks

January 31, 2016

Cheesy Cheesesteak pay homage to my husband's Philadelphia roots.

My husband is a Philadelphia native. I knew when I developed this recipe that it would never compare to the cheesesteaks from his hometown. I actually wasn’t trying to compete. How could I, since I’ve never had a Philly cheesesteak? Authentic Philly cheesesteaks use thinly sliced ribeye beef that has been sautéed combined with melted cheese. Depending…

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Filed Under: Beef, Entertaining, Sunday Dinner, Weekday Dinners, Weekend Lunch Tagged With: bell peppers, Cheesesteak, dinner, game day food, grilled onions, hoagie roll, leftovers, lunch, mushrooms, provolone cheese, sandwich, weekday dinner

Hearty Vegetable Beef Stew

October 25, 2015

Hearty Vegetable Beef Stew

As the weather grows cooler and you look for meals to warm you up, try this hearty vegetable beef stew. Full of beef and vegetables it’s perfect for a weekend lunch or weeknight dinner during autumn and winter. Leftovers, if there are any, are easily reheated on the stove or in a microwave. Taste for seasoning…

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Filed Under: Appetizers and Snacks, Beef, Comfort Food, Pot Luck, Soups, Sunday Dinner, Weekday Dinners, Weekend Lunch Tagged With: Beef soup, beef stew, carrots, peas, potatoes, Top Sirloin, vegetable beef soup

Homemade Chinese Takeout – Beef and Broccoli

October 16, 2015

Beef and Broccoli with Fried rice

My family loves Chinese food. I’ve never made it at home, though. I’ve wanted to but just never found a recipe that would suit all of us since out tastes are so different. While shopping at Publix recently, the Apron’s Cooking station was making this beef and broccoli recipe so I stopped for a sample….

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Filed Under: Beef, Comfort Food, Company Worthy, Dinner, Side Dishes, Sunday Dinner, Weekday Dinners Tagged With: Beef, broccoli, fried rice, side dish, stir-fry, vegetable side dish

Chipped Beef on Toast

May 29, 2015

Chipped Beef over Toast

My husband loves chipped beef. He loves it served over buttered toast. He buys those frozen dinner packages and has them for lunch. Actually, I refuse to buy them for him because of the high sodium content. So, talking to a good friend one day, I lamented about how I wish I could make him…

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Filed Under: Beef, Comfort Food, Soups and Sandwiches Tagged With: buttered toast, chipped beef, dried beef, milk

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About Me

I'm Ellen, a freelance writer, recipe developer and former correspondent for the Tampa Bay Times where I wrote a regular TASTE section feature as well as reviewed cookbooks for more than 15 years. My Mom and my kids are the inspiration for Family Around the Table. My Grandmother too. I remember my Grandmother making fresh pasta for dinner. She was from Italy and a very good cook so I come by my love of cooking naturally. My Mom inherited her cooking skills too.

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