This is a sponsored post where I received product for recipe creation. All opinions are my own.
It’s that time of the year when we celebrate chocolate. You’re probably thinking, why don’t we always celebrate chocolate? Well, I always celebrate chocolate but this week is special because it #Choctoberfest. This hot chocolate pudding cake one of my family’s new favorite recipes. I made it recently much to my kids delight.
This hot chocolate pudding cake is a delicious dessert any time of year but especially during the cooler months. It’s warm and gooey and comforting. While dinner cooks, it’s easy to prepare the mixture and get it ready for the oven. Then, while you enjoy dinner, it bakes and is ready after dinner, when you’re ready for dessert. It needs to sit for fifteen minutes so you even have time to get the dishes done.
For this recipe I used Rodelle baking cocoa and Imperial sugar, two of the generous #Choctoberfest sponsors. This hot chocolate pudding cake uses both white granulated and light brown sugar. Though you sprinkle a combination over the top of the mixture prior to baking, it sinks into the batter for a rich flavor. Rodelle baking cocoa is Dutch processed and has a rich chocolate flavor.
Don’t forget to check out my welcome post and enter the giveaway to win an amazing prize package.
Here is a complete list of all the bloggers participating in #Choctoberfest 2017, so you can see all the fantastic recipes they are posting throughout the week:
The PinterTest Kitchen ♥ Family Around The Table ♥ Fix Me a Little Lunch ♥ Savory Moments ♥ Crumbs in my Mustachio ♥ House of Nash Eats ♥ Bake It With Love ♥ That Recipe ♥ Hardly A Goddess ♥ Cooking With Carlee ♥ A Kitchen Hoor’s Adventures ♥ Body Rebooted ♥ Cindy’s Recipes and Writings ♥ The Redhead Baker ♥ Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice ♥ Sweet Coralice ♥ Seduction in The Kitchen ♥ Cooks&Books&Recipes ♥ Everyday Eileen ♥ Under My Apple Tree ♥ Bottom Left of the Mitten ♥ The Spiffy Cookie ♥ Fairyburger ♥ Join Us, Pull up a Chair ♥ Jonesin’ For Taste ♥ Jane’s Adventures in Dinner ♥ Take Two Tapas ♥ Jennifer Bakes ♥ The Unlikely Baker ♥ Hostess At Heart ♥ Karen’s Kitchen Stories ♥ Kate’s Recipe Box ♥ Kelly Lynns Sweets and Treats ♥ Wildflour’s Cottage Kitchen ♥ Chocolate Slopes ♥ Little House Big Alaska ♥ Makes, Bakes and Decor ♥ 2 Cookin Mamas ♥ That Skinny Chick Can Bake ♥ Books n’ Cooks ♥ Mildly Meandering ♥ Living Ideas ♥ Restless Chipotle ♥ Get the Good Stuff! ♥ The Weekday Gourmet ♥ An Affair from the Heart ♥ West Via Midwest ♥ Cookie Dough and Oven Mitt ♥ The Bitter Side of Sweet ♥ Cookaholic Wife ♥ Daily Dish Recipes ♥ For the Love of Food ♥ The Saucy Southerner ♥ Cook’s Hideout ♥ By the Pounds ♥ Tramplingrose: Cooking, Baking & Ranting in Small-Town South Dakota ♥ Sarah Cooks the Books ♥ Chef Sarah Elizabeth ♥ Fantastical Sharing of Recipes ♥ Sarah’s Bake Studio ♥ The Pajama Chef ♥ Frankly Entertaining ♥ Long Distance Baking ♥ Palatable Pastime ♥ The Freshman Cook ♥ The Food Hunter’s Guide to Cuisine ♥ A Day in the Life on the Farm ♥ Wendy Polisi ♥ Tampa Cake Girl ♥ My Southern Sweet Tooth ♥ Canning and Cooking at Home ♥ Full Belly Sisters ♥ SuperSizeGuy.com ♥ Our Good Life ♥